Ashleigh LaThrop is an American actress who is best known for The Handmaid’s Tale (2017), The Kominsky Method (2018) and Fifty Shades Freed (2018). Born on , , Ashleigh LaThrop hails from Illinois, United States. As in 2024, Ashleigh LaThrop's age is N/A. Discover below for comprehensive details about Ashleigh LaThrop, including the biography, wiki profile, age, date of birth, family background, relationship status, interesting facts, photographs, lesser-known facts, and more.
Ashleigh LaThrop Profile:
| Stage Name | Ashleigh LaThrop |
| Real Name | Ashleigh LaThrop |
| Profession(s) | Actress, |
| Birthday | , |
| Zodiac Sign | |
| Age | N/A |
| Gender | Female |
| Birthplace | Illinois, United States |
| Hometown | Chicago, Illinois, United States |
| Nationality | American |
Ashleigh LaThrop Family |
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| Father: | Not Available |
| Mother: | Not Available |
| Brother(s): | Not Available |
| Sister(s): | Not Available |
Family and Personal Life
Ashleigh LaThrop‘ father’s name is Not Available and Ashleigh LaThrop‘ mother’s name is Not Available.
Ashleigh LaThrop Trivia
- Ashleigh LaThrop was born in Illinois, United States.
- Ashleigh LaThrop’s birth sign is .
- She is an actress, known for The Handmaid’s Tale (2017), The Kominsky Method (2018), and Fifty Shades Freed (2018).
- She was nominated for a 2014 Joseph Jefferson Non-Equity Award for Supporting Actress in a Play for “Motortown” at the Steep Theatre Company in Chicago, Illinois.
- She spent the majority of her young life telling anyone within earshot how she was going to be a doctor; although she decided concentration changed a bit over the years. When she was 3, she just KNEW she was going to be a ‘ballerina doctor’.
- When she was 8, she wanted to be a pediatrician, age 13 – a neurosurgeon, and when she was 17, she firmly decided to be a psychologist. Then she saw Metamorphoses by Mary Zimmerman, and it changed her life. She promptly came home and announced she was going to do theatre instead.
- She says, “I’m not a terrible cook, I am by no means an expert. I love reading cookbooks, learning new shortcuts for the kitchen, and making food for my friends. There’s no better feeling than knowing you’ve created something for people to enjoy, even if it’s only for a moment.”
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